JetSilaj Yonca
JetSilaj Yonca is a complex made up of lactic acid bacteria and enzymes, developed specifically for the silage-making conditions in Turkey by İntegro®. Each bacterium in the product's formulation is designed to act at different stages of silage formation.
Product info
Appereance
PowderColor
Light CreamWeight
50gProduct type
Species
Product Features and Benefits
Preserves nutritional value.
Provides protection against oxygen and mold.
Provides ready and high-quality energy.
Quickly matures your silage.
Lowers the pH of your silage to critical levels within 48 hours.
Minimizes silage losses.
Prevents silage heating and spoilage.
Ingredients
It contains 4 types of lactic acid bacteria (1k2071-Lactobacillus plantarum DSM 21762, 1k2083-Lactococus lactis NCIMB 30117, 1k2075-Lactobacillus bunchneri DSM 12856, 1k2076-Lactobacillus paracasei DSM 16245) and 1 type of enzyme (Xylanase).
Usage Instructions
1 gram of JetSilaj Yonca can be used for 1 ton of Alfalfa Silage.
Mix 50 grams of JetSilaj Yonca into 2 liters of water until fully dissolved. This mixture can be diluted up to 200 liters.
Apply the prepared mixture evenly over 50 tons of alfalfa or grass silage using a spraying method.
(For more detailed mixing methods and quantity calculations, please refer to the product brochure.)
Storage Conditions and Shelf Life
Protect from moisture, store in a cool and dry place. Do not expose to direct sunlight. Take it out of the box for daily use only. Close the box lid after use. The product shelf life is 24 months.
